Vitamin C 500 Calcium Ascorbate-C – 250 Capsules – Now

Vitamin C 500 Calcium Ascorbate-C – 250 Capsules – Now

Vitamin C 500 Calcium Ascorbate-C – 250 Capsules – Now is a food supplement with vitamin C in the form of calcium ascorbate, an option with lower acidity. In addition, it includes citrus bioflavonoids and a small contribution of calcium from the ascorbate. Therefore, it can be included in daily supplementation routines, especially for adults who prefer gentler forms for the stomach.

What it is used for

Vitamin C contributes to the normal functioning of the immune system and to the protection of cells from undesirable oxidation. Additionally, it contributes to the normal formation of collagen, which is important for the normal function of the skin, cartilage, bones and blood vessels. On the other hand, it contributes to energy-yielding metabolism and to the reduction of tiredness and fatigue. In this way, it may be useful as nutritional support during more demanding periods.

Composition or Main Characteristics

Each serving provides vitamin C (as calcium ascorbate) 500 mg, as well as citrus bioflavonoid complex 10 mg and calcium 55 mg (from ascorbate). In addition, the buffered form may be more comfortable for people sensitive to acidity.

• Vitamin C in the form of calcium ascorbate, with lower acidity.
• Citrus bioflavonoids, which complement the formula with polyphenolic compounds.
• Additional contribution of calcium from ascorbate.
• Suitable for vegetarians/vegans and with a non-GMO indication.
• Not formulated with ingredients containing wheat, gluten, soy, milk, egg, fish, crustaceans or tree nuts; however, processing may take place in the same facility as other allergens.

Directions for use

Take 1 capsule, 1 to 3 times daily, preferably with meals. This may improve gastrointestinal comfort. Therefore, those with greater digestive sensitivity may choose to divide the intake throughout the day.

Important information

For adult use. If you are pregnant, breastfeeding, or taking medication, consult a healthcare professional before use. In addition, high intakes of vitamin C may cause gastrointestinal discomfort; however, taking it with food may help.

In particular, people with a history of kidney stones, including calcium oxalate stones, should discuss vitamin C intake with a healthcare professional. On the other hand, anyone sensitive to citrus fruits should consider the presence of citrus bioflavonoids. Likewise, take into account your total daily intake of calcium from all sources.

Store in a cool, dry place after opening.