Oceanic Silica – Red Algae Powder 50 Capsules – Solgar

Oceanic Silica – Red Algae Powder 50 Capsules – Solgar

Oceanic Silica – Red Algae Powder 50 Capsules – Solgar is a food supplement in vegetable capsules, formulated with red algae powder (Lithothamnium calcareum), a source of silica. Therefore, this product is intended for adults who wish to supplement their daily intake of silicon as part of a varied diet.

What it is used for

Oceanic Silica – Red Algae Powder 50 Capsules – Solgar is used as a food supplement to provide silica, supplying elemental silicon per capsule. In addition, silicon is involved in physiological processes in the body, so its intake may be part of an individual nutritional strategy. However, use should be included within a healthy lifestyle and does not replace a balanced diet.

Composition or Main Characteristics

Each vegetable capsule of Oceanic Silica – Red Algae Powder 50 Capsules – Solgar provides 54 mg of silica from red algae powder, corresponding to 25 mg of elemental silicon. Additionally, the formula includes technological excipients for capsule stability and uniformity.

• Silica: 54 mg per capsule (from Lithothamnium calcareum)
• Elemental silicon: 25 mg per capsule
• Vegetable capsule: hydroxypropylmethylcellulose
• Bulking agents: microcrystalline cellulose, hydroxypropylcellulose
• Anti-caking agents: silicon dioxide, magnesium stearate (vegetable origin)

Directions for use

As a food supplement for adults, take 1 to 2 vegetable capsules per day, preferably with a meal. Alternatively, follow the instructions of your doctor or healthcare professional. Therefore, always follow the recommended daily intake and do not exceed it.

Important information

If you are pregnant or breastfeeding, consult a healthcare professional beforehand. Likewise, seek advice if you are taking medicines or if you have any medical condition. However, food supplements should not be used as substitutes for a varied and balanced diet.

Keep out of the reach of children. In addition, keep the packaging tightly closed, in a dry, cool place and protected from light and moisture, between 15 ºC and 30 ºC. Therefore, always check the label, as the information may vary depending on the batch.