Arctic Cod Liver Oil – 1060mg Orange – 237 ml – Nordic Naturals

Arctic Cod Liver Oil – 1060mg Orange – 237 ml – Nordic Naturals

Arctic Cod Liver Oil – 1060mg Orange – 237 ml – Nordic Naturals is a liquid food supplement based on cod liver oil, with an orange flavour. It provides omega-3, including DHA and EPA, for convenient daily intake. In addition, the bottle presentation allows the intake to be adjusted according to the recommendation indicated on the label.

What it is used for

Arctic Cod Liver Oil – 1060mg Orange – 237 ml – Nordic Naturals is intended to complement the diet with omega-3 fatty acids. Therefore, it may be an option for adults who consume little oily fish and want a regular intake of DHA and EPA.

DHA is involved in the composition of cell membranes, particularly in nervous and visual tissue. On the other hand, EPA is part of cell membranes and participates in physiological processes related to lipid signalling. Thus, the product fits into daily nutritional support, without replacing a varied and balanced diet.

Composition or Main Characteristics

Each daily serving (approximately 5 mL) provides omega-3, including:

• DHA (docosahexaenoic acid): 510 mg
• EPA (eicosapentaenoic acid): 340 mg

Additionally, the product has the following characteristics:

• Contains fish (cod)
• Gluten-free and dairy-free
• No synthetic colourings
• Non-GMO tested
• Processed in Norway

Directions for use

Take 1 teaspoon (about 5 mL) once a day, preferably with food. This may reduce digestive discomfort in sensitive people. Shake before use, if indicated on the label.

After opening, refrigerate. However, use within 3 months to maintain quality.

Important information

Do not use Arctic Cod Liver Oil – 1060mg Orange – 237 ml – Nordic Naturals if the safety seal is damaged or missing. Keep out of reach of children.

However, people with a fish allergy should avoid this product. In addition, if you use anticoagulants or have a tendency to bleed, consult a healthcare professional before starting use, as omega-3s may influence coagulation. Likewise, in the event of pregnancy, breastfeeding, a known illness or scheduled surgery/procedure, seek professional advice.

In general, fish oils may cause gastrointestinal discomfort or a slight residual taste. Therefore, taking with food and refrigerating after opening may help with tolerability and preservation.